ROSSO GARGANO PUGLIA POMODORINI DA 400 GR
I am a refined tomato, intact and tasty.
They are the most suitable for those who want to create their own dishes with fantasy, color and an inviting appearance.
I am a refined tomato, intact and tasty.
They are the most suitable for those who want to create their own dishes with fantasy, color and an inviting appearance.
Black nitrile glove, latex-free, powder-free, textured on the fingers.
Fishing in the North Sea throughout the year, aringa is a fish rich in mineral salts such as potassium, calcium, phosphorus and vitamin A.
Produced from the tenderest leaves of the carefully selected and washed bead, seasoned with oil, garlic and a pinch of chili.
The best parts of one of the oldest crustaceans are already ready to be served or cooked for pleasure.
The pickled pods are an exquisite preserve bell that gives an unmistakable summer aroma to the winter dishes in which it is used.
Broccoli seasoned with garlic and perperoncino, excellent on pizza or as a contour
Raw material of high quality, yellowfin tuna, is selected manually, the salary is applied dry and the smoking takes place slowly, with smoke of beech wood.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
The Pomodorino del Piennolo del Vesuvio is one of the oldest and most typical products of the Campania agriculture to be even represented in the scene of the traditional Neapolitan crib.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
Tomato harvested before the color virage in the fields of San Marzano.
The sgombro belongs to the family of “blue fish” renowned for being rich in nutrition and more sustainable from an environmental point of view.
The yellow date tomato, contrary to what you might think is the progenitor of the tomato we know today.
Biocal orange slices, without added sugar, additives and preservatives, dehydrated at low temperature and rich in fibers.
Lime slices are 100% composed of natural raw materials with very high nutritional values, able to maintain unchanged the organoleptic qualities of fruit.
Biocal lemon Slices are without added sugar, additives and preservatives, dehydrated at low temperature and rich in fibers.
Biocal Strawberry Slices are without added sugar, additives and preservatives, dehydrated at low temperature and rich in fibers.
The newly developed inflorescences of the top of turnip, are protagonists of this intense and delicious cream of friarielli.
From the characteristic bitter taste, chicory was used since the Napoleonic era where the root was used as a coffee surrogate.
The vinegar peppers are your ace in the sleeve for when you have special guests and you want to surprise them
Cut tomatoes in half, dried slightly and aired, so as to exalt the fragrance and sweetness of the grapes.
Produced by the yellow tomatoes cut in half, dried in the oven, flavored with a little salt, garlic and basil and preserved in sunflower seed oil.
Very appreciated is the magnum format of 620g, unique in its kind, whose processing process guarantees a compact and tasty tuna.
Angelo Parodi a brand guarantee that for more than 100 years it assures in its products quality of raw materials and tradition in processing
The fillets of Sgombro Angelo Parodi, rich in Omega 3 that help control blood pressure.
The fillets of Sgombro Angelo Parodi, rich in Omega 3 that help control blood pressure.
The smoked swordfish is great to taste as second but also to serve as an appetizer at lunch or dinner.
The Vesuvio box has typical bell tomatoes of excellent quality.
Extracted from the sea urchins, with its intense scent, its warm coloring and sweet taste is one of the most appreciated products.
The caviar of Ricci di Mare is produced by curls collected in the rocks and seabeds of the Mediterranean coast.