DI MARTINO _
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO GNOCCHI SARDI PASTA GRAGNANO PGI - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO _
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO REGATONI PASTA GRAGNANO IGP - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO FRESINE PASTA GRAGNAN PGI - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO _
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO VERMICELLI PASTA GRAGNANO IGP - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO CONCHIGLIONI RIGATI PASTA GRAGNANO PGI - 500GR
Produced in Gragnano, the capital of pasta south of Naples, the quality seal I.G.P (Protected Geographical Indication) has been assigned to the seven historical pasta producers of the city using ancestral production processes.
€1.49
Price
DI MARTINO DITALINI RIGATI PASTA GRAGNANO PGI - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO MEZZI RIGATONI PASTA GRAGNANO PGI - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO _
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO LANGUINE PASTA GRAGNANO IGP - 500GR
Produced in Gragnano, the capital of pasta south of Naples, the quality seal I.G.P (Protected Geographical Indication) has been assigned to the seven historical pasta producers of the city using ancestral production processes.
€1.49
Price
DI MARTINO ELICOIDAL PASTA GRAGNANO IGP - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO TORTIGLIONI PASTA GRAGNANO IGP - 500GR
It represents one of the many variants of macaroni, whose origin is not linked to the certainty of a particular region, but it is very likely that it is Campania.
€1.49
Price
DI MARTINO _
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO PENNE MEZZANI RIGATE PASTA GRAGNANO PGI - 500GR
Produced in Gragnano, the capital of pasta south of Naples, the quality seal I.G.P (Protected Geographical Indication) has been assigned to the seven historical pasta producers of the city using ancestral production processes.
€1.49
Price
DI MARTINO TOFETTE PASTA GRAGNANO IGP - 500GR
Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance its taste and absorb the sauces.
€1.49
Price
DI MARTINO CALAMARATE PASTA GRAGNANO IGP - 500GR
These pastas make you feel on holiday, in a restaurant overlooking the sea, with a dish of pasta seasoned with squid, mussels, shrimps, clams, shells and fresh and fragrant octopus.
€2.99
Price
DI MARTINO PASTA PGI - 500GR
The term ("Paccheri" in Neapolitan means "schiaffo") could recall the noise, which evokes a slap, caused by the sauce when it seasons this type of pasta.
€2.99
Price
ALFONSO PRIORELLI OLIO DI OLIVA EXTRA VERGINE DOP UMBRIA COLLI DEL TRASIMENO - 0.250LT
Thanks to the combination of the composition established by the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
€16.99
Price
ALFONSO PRIORELLI OLIO DI OLIVA EXTRA VERGINE DOP UMBRIA COLLI DEL TRASIMENO - 0,5LT
Thanks to the combination of the composition established by the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
€26.39
Price
ALFONSO PRIORELLI OILS EXTRA VERGINE MONOCULTIVAR DOLCE AGOGIA - 0.5LT
The extra virgin olive oil Monocultivar Dolce Agogia Alfonso Priorelli is made exclusively from olives of Dolce Agogia, an ancient Umbrian cultivar. The olives are harvested before they reach the ripening, because they are subject to the phenomenon of the early and unpredictable fall of the drupes, called a helmet.
€29.59
Price
ALFONSO PRIORELLI OLIO DI OLIVA EXTRA VERGINE DOP UMBRIA COLLI DEL TRASIMENO - 0.750LT
Thanks to the combination of the composition established by the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
€37.59
Price
AHUMADOS SABAL TONNO AFFUMICAL FROM 1.5 KG
Tuna beams are scrupulously treated in order to pass to the smoking phase that takes place in premises created to allow a slow and gradual treatment and achieve the optimum degree of smoking with the use of noble wood.
€73.49
Price
ALFONSO PRIORELLI OLIO DI OLIVA EXTRA VERGINE DOP - 12 BOTTIGLIE DA 0.25LT
Thanks to the combination of the composition established by the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
€195.99
Price
ALFONSO PRIORELLI OLIO DI OLIVA EXTRA VERGINE DOP UMBRIA - 6 BOTTIGLIE DA 0,75ML
Thanks to the combination of the composition stability from the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
€220.99
Price
ALFONSO PRIORELLI OLIO DI OLIVA EXTRA VERGINE DOP UMBRIA COLLI DEL TRASIMENO - 12 BOTTLIE DA 0,5LT
Thanks to the combination of the composition stability from the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
€309.99
Price