APICOLTURA CASENTINESE CIPOLLA COMPOSTA DA 600 GR
Great with semi-seasoned cheeses. Ideal for bruschetta and toast.
€24.49
Price
Great with semi-seasoned cheeses. Ideal for bruschetta and toast.
Excellent with grass cheeses as masonry and for the preparation of bruschette.
The Valle d’Aosta Lard d’Arnad DOP, is obtained from the sparrow of national pig.
The process involves dry salting, marinating in salt, aromas and spices and finally smoking and seasoning for about 60 days.