GRANATA MELANZAN A _
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
Prepared and selected with artisanal care is immediately ready to give life to delicious dishes and recipes rich in taste.
Natural fillets are prepared and carefully selected.
Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
La Ricotta Salata is one of the many variations that the fresh ricotta has suffered during its long life.
Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
The cooked ham Gran Biscotto always in its recipe unchanged for over 30 years: classic taste, slowly steamed.