ALCE NERO _
The soft wheat flour type "00" organic Walnut is produced using only organic wheat grown in Emilia-Romagna
The soft wheat flour type "00" organic Walnut is produced using only organic wheat grown in Emilia-Romagna
The Alce Nero organic moka barley is made using only barley World cultivated in Italy.
organic soluble barley Alce Nero is an ideal preparation for obtaining a tasty naturally caffeine-free drink.
Nerone rice has large grains of black color, it always keeps to the tooth and perfectly matches recipes based on fish.
Long pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 8 minutes.
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
Enjoy a new taste experience with all the goodness and benefits of legumes in a pleasure always to the “dent”.
ThePens Barillakeep all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.
The Spaghetti Bio Barilla well match the dressings to all your favorite sauces.
IFusilliBarillakeep all the original and delicious flavor of red lentils.
Large table salt from the underground salt deposits to the slopes of the Himalaya chain.
The microclimate in the natural caves where these cheeses mature, in the high Alps, promotes the development of a unique flora on the external crust.
Black pepper in dried grains cultivated in the countries of the tropical belt in the ideal climatic conditions.
Schinus berries are rather delicate and their sweet and spicy aroma and a pleasantly resinous taste.
White ground pepper cultivated and dried in the countries of the tropical belt in the ideal climatic conditions.
This product is very useful to taste and prepare many typical Italian dishes.