BARILLA SPAGHTER TO 5 CERALS FROM 400 GR
Long pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 8 minutes.
BARILLA PENNE MEZZES INTEGRAL REGATES FROM 500 GR
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
BARILLA INTEGRAL FARFALLED BY 500 GR
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
BARILLA _
Enjoy a new taste experience with all the goodness and benefits of legumes in a pleasure always to the “dent”.
BARILLA PENNE di LENTICCHIE ROSSA DA 250 GR
ThePens Barillakeep all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.
BARILLA SPAGHETTI BIO N°5 DA 500 GR
The Spaghetti Bio Barilla well match the dressings to all your favorite sauces.
BARILLA LENTICCHIE ROSSE FROM 250 GR
IFusilliBarillakeep all the original and delicious flavor of red lentils.
RISTORIS CREAM OF FRIARIELLS IN LATTA DA 800 GR
The newly developed inflorescences of the top of turnip, are protagonists of this intense and delicious cream of friarielli.
RISTORIS _
Selected vegetables and a pinch of chili to make the taste even more lively to this spicy sauce.
RISTORIS PEOPLE IN LATTA DA 800 GR
From the Italian gastronomic tradition comes this pepper, made according to the classic recipe.
RISTORIS FRIGGITELLIATI IN LATTA FROM 750 GR
Small sweet and elongated peppers, typical of South Italy, unmistakable for consistency and taste enriched by grilling.
GRAND COOKIE ROVAGNATI GLUTEN FREE HAM ABOUT 4 KG
The cooked ham Gran Biscotto always in its recipe unchanged for over 30 years: classic taste, slowly steamed.