BAYERNLAND CHEDDAR TAGLIATO JULIENNE FRISHPACK FROM 500 GR
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
€8.99
Price
FIORUCCI MORTADELLA SUPREMA PALLINE FROM 760 GR
From the great tradition Fiorucci is born a real novelty in the world of meats.
€12.19
Price
BAYERNLAND RUSTICA CACIOTT RELATED BY CIRCA 2.5 KG
The Ribbed Rustic Caciotta is a pressed cheese produced with pasteurized cow milk
€29.99
Price
FAVOLA The MORTADELLA ORIGINAL WITH COTENNA BY CIRCA 5 KG
A simple and natural recipe, composed of only Italian and cheek meats (the most noble and fragrant fat of the pig for the preparation of the “lardini”), salt, natural aromas and honey.
€104.99
Price
IAQUILAT CACIOCAVALLAL GROTTONE AFFUMICATED BY CIRCA 8 KG
The grottone is a cheese made of milk from cows from selected farms within the “Regional Park of Matese”.
€125.99
Price