JAMESA CHAPTER SERVICES BY CIRCA 350 GR
The composition of the raw material is equal to that of fresh cheeses, but lactic ferments are added.
€9.99
Price
The composition of the raw material is equal to that of fresh cheeses, but lactic ferments are added.
The Tronchón cheese, a cylindrical shape slightly bombed in the centre, has a volcanic crater-shaped concavity that can be easily identified.
The Piacentina DOP Cup is irregular. The product is perfumed, the aroma is sweet and characteristic.
The mortadella two towers stands out for the high quality of the cuts used (shoulder and thin thigh) and a particular lightness.