MIELE _
The pickled pods are an exquisite preserve bell that gives an unmistakable summer aroma to the winter dishes in which it is used.
The pickled pods are an exquisite preserve bell that gives an unmistakable summer aroma to the winter dishes in which it is used.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
The caviar of Ricci di Mare is produced by curls collected in the rocks and seabeds of the Mediterranean coast.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
Elastic and resistant gluten flour, ideal for long leavening dough.
The caviar of Ricci di Mare is produced by curls collected in the rocks and seabeds of the Mediterranean coast.