CARBONE NAPOLETANE SHOW IN OIL - 1KG
Produced from the tenderest leaves of the carefully selected and washed bead, seasoned with oil, garlic and a pinch of chili.
CARBONE NAPOLETAN FRIENDS IN BARATTLE - 950GR
Broccoli seasoned with garlic and perperoncino, excellent on pizza or as a contour
CARBONE _
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
CARBONE PRINCIPE BORGHESE PLANTS OF POMODORINO PIZZUTELLO ROSSE TO NATURALE-DA 1 KG
The Pomodorino del Piennolo del Vesuvio is one of the oldest and most typical products of the Campania agriculture to be even represented in the scene of the traditional Neapolitan crib.
CARBONE _
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
CARBONE VERY POMODATIONS A SEMI SECCHIEVEMENTS FROM 950 GR
Tomato harvested before the color virage in the fields of San Marzano.
CARBONE NATURAL GIALLY DATTERINO FROM 1 KG
The yellow date tomato, contrary to what you might think is the progenitor of the tomato we know today.
CARBONE _
From the characteristic bitter taste, chicory was used since the Napoleonic era where the root was used as a coffee surrogate.
CARBONE PAPACCELLE PEPERONI ALL'ACETO - 1050 GR
The vinegar peppers are your ace in the sleeve for when you have special guests and you want to surprise them
CARBONE SEEDS OF 950 GR
Cut tomatoes in half, dried slightly and aired, so as to exalt the fragrance and sweetness of the grapes.
CASA BURATTI RAVILES REPENDED WITH BUFALA RICOTTA BY 500 GR
A preparation that brings joy and joy to the houses lends itself to hundreds of variants both simple and stuffed with tasty or more delicate fillings like that with buffalo ricotta.
CARBONE _
Produced by the yellow tomatoes cut in half, dried in the oven, flavored with a little salt, garlic and basil and preserved in sunflower seed oil.
CASA BURATTI RAVILES REPIENS WITH BUFALA AND BASILICAL RICOTT FROM 750 GR
A preparation that brings joy and joy to the houses lends itself to hundreds of variants both simple and stuffed with tasty or more delicate fillings such as the one with buffalo and basil ricotta.
CASA BURATTI RAVILES REPRESENTS OF BUFALA RICOTTA AND PARMIGIANO REGGIANO DA 750 GR
A preparation that brings joy and joy to the houses lends itself to hundreds of variants both simple and stuffed with tasty or more delicate fillings such as the one with buffalo ricotta and Parmesan cheese.
CASA BURATTI RAVILES REPRESENTATIVES OF BUFALA AND TARTUFO DA 750 GR
A preparation that brings joy and joy to the houses lends itself to hundreds of variants both simple and stuffed with tasty or more delicate fillings such as the one with buffalo ricotta and truffle.
CASA BURATTI RAVILES REPENDED WITH BUFALA RICOTTA AND LIMONE BUCCE FROM 750 GR
The ricotta and lemon ravioli are an original dish and different from the usual.
CAPUTO FARINA BLU TYPE "00" BY PIZZERERA DA 25 KG
Elastic and resistant gluten flour, ideal for long leavening dough.