ALCE NERO _
The soft wheat flour type "00" organic Walnut is produced using only organic wheat grown in Emilia-Romagna
The soft wheat flour type "00" organic Walnut is produced using only organic wheat grown in Emilia-Romagna
The Alce Nero organic moka barley is made using only barley World cultivated in Italy.
organic soluble barley Alce Nero is an ideal preparation for obtaining a tasty naturally caffeine-free drink.
Nerone rice has large grains of black color, it always keeps to the tooth and perfectly matches recipes based on fish.
Pecorino cheese from table to soft pasta obtained from selected milk, sweet and delicate taste with intense and characteristic aroma.
A delight for the palate Caciotta Toscana is a cheese that comes from the mixture of cow's milk and pasteurized sheep.
Elastic and resistant gluten flour, ideal for long leavening dough.
Siena is not only known for its famous Palio but also for its cheeses produced with sheep's milk coming from its lush pastures.