BAYERNLAND CHEDDAR TAGLIATO JULIENNE FRISHPACK FROM 500 GR
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
Low-energy dairy product obtained from traditional serum processing of cheese with the addition of raw milk.
The colation of anchovies boasts the noble descent of its ancestor: the Garum of the ancient Romans.
Transformed tunas come from both the Mediterranean and the oceans.
Cheese obtained from the processing of pasteurized cow's milk, worked with traditional technologies with the help of the addition of selected lactic ferments.
The Ribbed Rustic Caciotta is a pressed cheese produced with pasteurized cow milk
It is a cheese with compact pasta and flavor and typical aromas.
The colation of anchovies boasts the noble descent of its ancestor: the Garum of the ancient Romans.