VAL D'ORCIA PECORINO AL TARTUFO FROM ABOUT 500 GR
The truffle pecorino is a Tuscan cheese produced with sheep's milk and an addition of black truffle that characterizes it.
€13.49
Price
CASEIFICIO VAL D'ORCIA MARZOLINO FORMA di CIRCA 850 GR
It is acheeseofpure sheepoval format and weight of aboutkg. 0,800
€15.49
Price
CASEIFICIO VAL D'ORCIA _ A LATTE CRUDO FORMA di CIRCA 1,4 KG
The “primitive” therefore differs from the other products transformed precisely for the characteristic of the processing in LATTE CRUDO.
€29.49
Price
CASEIFICIO VAL D'ORCIA CURRENCY STAGIONED IN GROTTA - 1KG
The characteristic of this product, should be sought in the seasoning.
€34.69
Price
CARMASCIANDO CIRCA 1 KG
Seasonally produced cheese at local level from sheep's milk raised mainly to grazing
€35.99
Price
CARMASCIANDO CIRCA 1,1 KG
A journey on the dunes of Monte Formicoso, its flowers, its winds, its herbs.
€39.49
Price
CARMASCIANDO _
With an unmistakable, intense taste and owes its name to Bagnoli Irpino, one of the breeding centers of the sheep breed.
€39.49
Price
PECORINO PECORINO CHEESE AGED D.O.P. FROM ABOUT 2 KG
It is produced with milk withdrawn on the areas of specific origin as regulated by the Regulation of the Consortium for the Management and Production of Pecorino DOP .
€43.79
Price
CARMASCIANDO FORMAGGY NOCERINO STAGIONED BY CIRCA 1,5 KG
Historically the taste of walnut accompanies cheese on the tables of the nobles.
€46.49
Price
CARMASCIANDO _
Its way of proposing extends its spectrum of use by going beyond the use at the table, to perform with great identity in aperitifs and appetizers.
€54.49
Price
CARMASCIANDO CARMASCIANO CIRCA 1 KG
Pecorino of ancient tradition, characterized by an accurate preparation entirely handmade.
€58.49
Price