GIGI STRUCTURE BY 500 GR
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
Mix of dried mushrooms composed of pleurotus mushrooms, shitake, prataioli and porcini.
Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.
The Ribbed Rustic Caciotta is a pressed cheese produced with pasteurized cow milk