MOLINO SPADONI _
Suggested flour for doughs that require a medium-long leavening with yeast.
Suggested flour for doughs that require a medium-long leavening with yeast.
Ideal mix for preparing bakery products such as bread, pizzas and rustic focaccia.
Typical spicy dish of Mexican tradition, also ideal for making Mexican taco.
With the Molino Spadoni preparation it is very easy to prepare yourself a great black bread at 7 Cereals.
Mix of dried mushrooms composed of pleurotus mushrooms, shitake, prataioli and porcini.
The tortilla chips, corn tortillas cut into cloves and fries, can not miss in a meal with Tex Mex perfumes!
Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.