OLYMPUS GRECO 200 GR
The feta (in modern Greek: φέτα, feta) is a traditional Greek cheese, semi-hard but friable, very white and rather salty.
The feta (in modern Greek: φέτα, feta) is a traditional Greek cheese, semi-hard but friable, very white and rather salty.
Ideal on Hamburger, hot dogs, sandwiches, fries in a practical pet bottleReversible squeezer for better performance
Ideal to accompany all kinds of white meat and cheeses, also excellent on baked potatoes and fries.
Ideal on Hamburger, hot dogs, sandwiches, fries in a practical pet squeezer bottle overturnable for a better yield
Sweetly spicy sauce with tomato and smoked whiskey, ideal to accompany grilled meat and enrich the sandwich with taste.
The composition of the raw material is equal to that of fresh cheeses, but lactic ferments are added.
Ideal for delicious appetizers and as an accompaniment for vegetables, meats, fish and meats
Ideal for garnishing and dressing tortillas, fajitas, nachos and flavoring all dishes, especially meat and vegetables
Ideal for bruschettes, croutons, meat dishes, fish and vegetables, but also on burgers, hot dogs, sandwiches and fries.
The feta (in modern Greek: φέτα, feta) is a traditional Greek cheese, semi-hard but friable, very white and rather salty.
Prepared powder for drinks to taste ginseng coffee.
The Tronchón cheese, a cylindrical shape slightly bombed in the centre, has a volcanic crater-shaped concavity that can be easily identified.