CONSORCIO TONNO IN OLIVE OIL FROM 111 GR
It comes mainly from the waters of the Atlantic, origin of recognized prestige for its high quality.
It comes mainly from the waters of the Atlantic, origin of recognized prestige for its high quality.
Pure Piedmontese milk cheese from selected farms with addition of aromatic herbs
Produced exclusively with Piedmontese milk from selected farms of the territory and enriched with ginger.
Produced exclusively with Piedmontese milk from selected farms of the territory and enriched with Curcuma.
The particularity of this cheese is given by the seasoning, which takes place in the underground cellars located in Biella in Piedmont.
The quality of the Briciole Consorcio tuna is guaranteed by the presence of clean fish.
The Stravecchio is an aged tome on fir-trees in traditional cellars.
The Beer Cop cheese is the first Italian cheese to have been produced and aged with beer.