CRASTAN CACAO AMARO IN POLVERA DA 75 GR
With bitter cocoa you can really make many preparations, from sweets to delicious drinks.
With bitter cocoa you can really make many preparations, from sweets to delicious drinks.
Soluble barley is a valid alternative to coffee to always have in the pantry.
With our barley and soluble coffee you can combine the two pleasures in a unique and unforgettable moment of relaxation
It often happens to arrive at dinner time and only want something fast and tasty.
The unique and toasted taste of barley is combined with the sweet and intense aroma of cocoa.
For those who love the intense taste of coffee and the slightly spicy taste of ginseng there is the perfect product.
With bitter cocoa you can really make many preparations, from sweets to delicious drinks.
The “flotta di Donzela” is present in the most pescous seas in the world, it follows the seasons and currents just to produce modern and rational fishing techniques, optimizing the work of fishing boats.
The microclimate in the natural caves where these cheeses mature, in the high Alps, promotes the development of a unique flora on the external crust.
It often happens to arrive at dinner time and only want something fast and tasty.
The unique and toasted taste of barley is combined with the sweet and intense aroma of cocoa.
From the typical Laziale tradition, Amatriciana (matriciana in Roman dialect) is a sauce for pasta composed of cheeks in olive oil and sparkling wine with dry white wine, tomato and a pinch of salt.
The taste of Bolognese ragù is the result of a slow cooking that gives a decided and unique taste.
With bitter cocoa you can really make many preparations, from sweets to delicious drinks.
Soluble barley is a valid alternative to coffee to always have in the pantry.
With our barley and soluble coffee you can combine the two pleasures in a unique and unforgettable moment of relaxation
The unique and toasted taste of barley is combined with the sweet and intense aroma of cocoa.
It often happens to arrive at dinner time and only want something fast and tasty.
For those who love the intense taste of coffee and the slightly spicy taste of ginseng there is the perfect product.
The tradition of Cacio and Pepe has been part of Roman culture for centuries, and has become a recognized symbol of pride and pride for the region and for Italy itself.
The best ingredients enclosed in a pot to have always ready a ragout of game loved by many but difficult to cook.
For our Carbonara, prepared on the basis of the traditional recipe, quality raw materials are used to bring on the table of every day quality and taste.
Obtained with the meat of Razza Bovina Romagnola bred on the Apennines, this animal was once widespread throughout the north-east of Italy.
We select the best ingredients and cook them slowly to bring on your tables taste, simplicity and tradition
Obtained with the fine meats of Vacca Bianca Modenese and Razza Suina Romagnola, the ragù that we offer contains the best meats and ingredients of the first choice, to bring on your tables great quality.
First quality meat and artisan recipes. This is the secret of the hunting products we offer.
In winter, the ragù di capriolo is synonymous with quality to garnish your dishes in the best way.