MOLINO SPADONI _
Suggested flour for doughs that require a medium-long leavening with yeast.
Suggested flour for doughs that require a medium-long leavening with yeast.
Ideal mix for preparing bakery products such as bread, pizzas and rustic focaccia.
Glass to Balsamic vinegar, with 100% natural ingredients without added sugar, without dyes and without thickeners.
With the Molino Spadoni preparation it is very easy to prepare yourself a great black bread at 7 Cereals.
It is a protected Geographic Indication product, so all production stages are controlled and certified.
l pulled pork is one of the most complex preparations of the American barbecue “low & slow”.
Glass to Balsamic vinegar, with 100% natural ingredients without added sugar, without dyes and without thickeners.
Pull pork, also shortened pulled, is an American dish native to North Carolina.