DELIZIE DI CALABRIA CIPOLLA ROSSA OF TROPEA IGP IN AGRODOLCE 950 GR
Its unique sweetness, inimitable crispness and versatility, make Tropea red onion, which obtained the IGP certification in 2008
Its unique sweetness, inimitable crispness and versatility, make Tropea red onion, which obtained the IGP certification in 2008
Coffee is one of the most popular blends of Passalacqua and definitely deserves a try.
A carefully selected vegetable mix preserved in oil, according to ancient Calabrian recipes.
Delizie di Calabria wants to honor “his majesty the chili” with a wide range of products based on the ingredient prince of many recipes Calabresi.
Calabrese chili with slices, able to add crispness and a pleasant spicy note to each dish.
The best of Calabrian chili preserved in oil to satisfy the most demanding consumers in spicy.
A delight for the palate Caciotta Toscana is a cheese that comes from the mixture of cow's milk and pasteurized sheep.
Siena is not only known for its famous Palio but also for its cheeses produced with sheep's milk coming from its lush pastures.
Coffee is one of the most popular blends of Passalacqua and definitely deserves a try.