RUMMO _
Made with red lentils and integral rice, they are healthy and delicious at the same time.
Made with red lentils and integral rice, they are healthy and delicious at the same time.
The Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.
Give space to your imagination and let yourself be transported into Mexican traditions with the Messicana Develey sauce.
The barbecue Develey sauce, commonly called also bbq sauce, is characterized by its typical smoke aroma.
The curry and pineapple give the curry sauce a delicate sweet taste and enhance its unmistakable exotic aroma.
La Salsa Greca, fresh and delicate with its fine note of garlic and aromatic herbs
The Sauce Dressing Tzatziki is inspired by the Greek tradition and the original recipe of tzatziki: yoghurt-based dressing with a fine note of garlic, balanced by the freshness of cucumbers and mint.
Salamoia Bolognese produced by Caber since 1968 following the ancient Italian recipe that mixed sea salt with fresh aromatic herbs.
Maccheroncelli with red lentils and rice,integral are a healthy pasta and are ideal for timballi and cold preparations with sauteed vegetables.
The new Develey mayonnaise thanks to its delicate taste, enhances the flavors that accompanies.
The delicate mustard is an ideal accompaniment for grilled meat, sausages and hamburgers.
The most aromatic sauce that is made with tomatoes of the highest quality, let it mature in the sun.
The Sauce Dressing Tzatziki is inspired by the Greek tradition and the original recipe of tzatziki
Goodness from all over the world ready to satisfy a market in strong development.
Thanks to the aromatic herbs and its original taste you can make your courses delicious and tasty.
Develey once again meets the needs of consumers and the market by proposing quality sales from practical format, allied in specific areas of quick service catering.
The Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.
The Penne Rigate are one of the most popular and versatile formats of the Italian gastronomic tradition. They match perfectly with every kind of sauce.
The butterflies, obtained by pinching in the centre a small rectangle of pasta, are a particularly lively format, to be enjoyed together with the most creative and light sauces.
The gluten-free Fusilli, with their “sugo-drying” spirals, are delicious just like their classic version born in South Italy.
Ribbed pens bring to the table all the taste of one of the most popular pasta formats, to which we have removed only gluten
The Salsa Rosa Develey, also known as cocktail sauce, is an already ready sauce ideal to give a touch of color to your buffets and to accompany salads, boiled eggs and sandwiches.
The creamy Salsa Cheedar Develey based on the famous English Cheddar cheese is a perfect alternative to cheese on sandwiches and burger.
Salamoia Bolognese produced by Caber since 1968 following the ancient Italian recipe that mixed sea salt with fresh aromatic herbs.
Among the first syrups proposed by Monin, the Strawberry variant is one of the most used to garnish ice creams, create tasty milkshake, flavor yogurt and much more!
Very intense, concentrated and persistent taste of grated coconut that transports you to the tropics, under the coconut palms.
The Granatina of Monin is a non-alcoholic syrup that cannot be missed on the list of the best bars and ice cream shops.
Exotic fruity aroma, sweet taste that will make you seem to eat the fruit of fresh passion.
Develey Food Service expands the Gourmayo range and offers professional catering the first Maionese 100% Vegetale in 1kg bucket.
100% Bavarian horseradish hand picked, finely grated fresh and seasoned with vinegar and oil.
The pink grapefruit is a versatile fruit, thanks to the perfect balance between all its organoleptic components.