HOPLÀ WHIPPED CREAM FROM 1 LT
Hoplà whipped cream without hydrogenated fat is ideal for the production and decoration of cakes, stuffed cakes, semifreddi, ice cream.
€5.49
Price
Hoplà whipped cream without hydrogenated fat is ideal for the production and decoration of cakes, stuffed cakes, semifreddi, ice cream.
Fresh pasta produced with raw materials naturally free of gluten, eggs and lactose, excellent for celiacs. The process is free from cross-contamination.
It is produced by the selection of fresh olives, of first quality cultivated and squeezed.
Yellow and red peppers processed by fresh, cut into strips preserved in vinegar.