PFANNI PURIES IN FIOCCHI DA 300 GR
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
l pulled pork is one of the most complex preparations of the American barbecue “low & slow”.
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
Pull pork, also shortened pulled, is an American dish native to North Carolina.
The grottone is a cheese made of milk from cows from selected farms within the “Regional Park of Matese”.