GIMAR SMOKED TONNO A _
Raw material of high quality, yellowfin tuna, is selected manually, the salary is applied dry and the smoking takes place slowly, with smoke of beech wood.
Raw material of high quality, yellowfin tuna, is selected manually, the salary is applied dry and the smoking takes place slowly, with smoke of beech wood.
Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.
This Brie de Cantorel cheese surprises us for its unique and delicate taste but also for its shape.
The smoked swordfish is great to taste as second but also to serve as an appetizer at lunch or dinner.
Chop of fine porcino mushroom, selected for large size and prepared with an appetizing dressing, manually.
It represents the highest expression of the entire world of Balsamic Vinegars; the prince product, born in the sub roofs of Modena houses.
It is one of the most known and appreciated mushrooms.