GRANATA MELANZAN A _
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
From the great tradition Fiorucci is born a real novelty in the world of meats.
The Spianata is the meat with a typical crushed shape, medium-sized and with a strong taste.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
The saffron is a spice that is obtained from the stigmas of the Crocus savus flower, also known as a true saffron, a plant of the Iridaceae family.
Dry porcini mushrooms are rich in nutrients important for health.