MIELE _
The pickled pods are an exquisite preserve bell that gives an unmistakable summer aroma to the winter dishes in which it is used.
The pickled pods are an exquisite preserve bell that gives an unmistakable summer aroma to the winter dishes in which it is used.
The composition of the raw material is equal to that of fresh cheeses, but lactic ferments are added.
Grana Padano is a hard cheese cooked, with a slow and natural ripening, which takes place in environments with pleasant "spring" temperatures between the 15th and the 22°C.
Soleado palm hearts are great to give an exotic touch to all salads and suggest new tasty recipes every day.
It is a seasoned cheese with delicate and fragrant flavor and aroma.
The Tronchón cheese, a cylindrical shape slightly bombed in the centre, has a volcanic crater-shaped concavity that can be easily identified.