GIGI STRUCTURE BY 500 GR
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
€7.49
Price
GIGI _
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
€9.99
Price
RIGAMONTI VALTELLINA BRESAOLA I.G.P. D'ANCA DA CIRCA 1,5 KG
It is simply the best bresaola in Valtellina, marked by the IGP brand.
€54.99
Price
VONTAVON SPECK NATIONAL RESERVATION BY CIRCA 2.5 KG
Produced with the best swine meat according to the traditional recipe of family and flavored with aromatic herbs, this speck is seasoned with fresh mountain air.
€55.39
Price
L'ISOLA D'ORO FILETTI DI ALICI DISTESE IN OIL OF SEEDS CONFECT FROM 4
The soft and fragrant anchovies fillets of Golden Island are tasted, disappointed and cleaned by hand and with care according to tradition.
€109.99
Price