The tomatoes of Collina La Rosina, cultivated in the warm southern sun, are characterized by the natural consistency and fragrance of the Mediterranean tradition.
The "seasoned ricotta" has a white color and hard texture. It is excellent eaten grated on pasta or for the preparation of gastronomic specialities.
The syrups of the Acrobatic fruit line are composed of pulp and fruit juice "ready to mix", packaged in practical Speed Bottles of 1 Kg, with rich versatility cap.
Featuring thick skin, soda pulp, sweet and full flavor and total acidity, the yellow tomato La Rosina is guaranteed by APOC brand.
