BAYERNLAND CHEDDAR TAGLIATO JULIENNE FRISHPACK FROM 500 GR
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
The Spianata is the meat with a typical crushed shape, medium-sized and with a strong taste.
The meats of the Black Pig are meticulously selected and are characterized by their typical taste and softness.
The organoleptic qualities of the capocollo of Martina Franca contain the intense aromas and delicate flavors of the territory of Murgia dei Trulli and Valle d’Itria.
The Ribbed Rustic Caciotta is a pressed cheese produced with pasteurized cow milk
From the exciting traditional and intense flavor, in the typical white paper.
Prepared with selected meats of Italian ham, with captivating shape, seasoned in cotton canvas, the Golfetta is a unique and authentic pleasure, with an inimitable taste.