LARDO DI COLONNATA IGP DA CIRCA 400 GR
Lardo di Colonnata IGP is a pork-based sausage, produced in the homonymous Tuscan town.
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Lardo di Colonnata IGP is a pork-based sausage, produced in the homonymous Tuscan town.
Yellow and red peppers processed by fresh, cut into strips preserved in vinegar.
The saffron is a spice that is obtained from the stigmas of the Crocus savus flower, also known as a true saffron, a plant of the Iridaceae family.
Dry porcini mushrooms are rich in nutrients important for health.