JACK LINK'S _
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
The colation of anchovies boasts the noble descent of its ancestor: the Garum of the ancient Romans.
Transformed tunas come from both the Mediterranean and the oceans.
It stands out for the calibrated roasting of the Tacchino Fese and the delicate aroma according to the original recipes of Attilio Lenti.
The colation of anchovies boasts the noble descent of its ancestor: the Garum of the ancient Romans.
Flavored whole turkey breast according to the original recipe of Attilio Lenti, hand tied and roasted in the oven.