HOPLÀ WHIPPED CREAM FROM 1 LT
Hoplà whipped cream without hydrogenated fat is ideal for the production and decoration of cakes, stuffed cakes, semifreddi, ice cream.
LOTUS BUILDINGS BY 250 GR
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
TRE VALLI _
A cheese that was previously prepared exclusively in the winter months and that binds to the traditions of the peasant winery is the one to the chilli that was prepared with sweet peppers.
WIBER RASPBERRY VINEGAR FROM 50 CL
Ideal for creating delicious salads with mushrooms, legumes, cheese, vegetables and fruits.
TRE VALLI CACIOTT TO CIRCA 1,5 KG
The caciotta mixed with porcini mushrooms Valmetauro is a fresh creamy cheese, light eyesight and medium ripening, produced with ovine milk and 100% Italian bovine.
TRE VALLI CIRCA 1,3 KG
The Pecorino di pit DOP, obtained respecting a very ancient custom to mature in caves of tuff cheese.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
TRE VALLI PECORINO MONTENERONE DA CIRCA 3 KG
To better taste the characteristics before being consumed the product stored in the refrigerator must be reported for a few hours at room temperature.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!