LUCIANA MOSCONI _
Luciana Mosconi’s Tagliatella Marchena conquers the tables of the world.
Luciana Mosconi’s Tagliatella Marchena conquers the tables of the world.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
Irregular format, born not to waste even the smallest leaf cutout.
The Garganelli are a tasty egg-lined pasta format.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
Irregular format, born not to waste even the smallest leaf cutout.
The Garganelli are a tasty egg-lined pasta format.
Prepared with selected meats of Italian ham, with captivating shape, seasoned in cotton canvas, the Golfetta is a unique and authentic pleasure, with an inimitable taste.