CABER _
Salamoia Bolognese produced by Caber since 1968 following the ancient Italian recipe that mixed sea salt with fresh aromatic herbs.
€3.84
Price
CABER _
Salamoia Bolognese produced by Caber since 1968 following the ancient Italian recipe that mixed sea salt with fresh aromatic herbs.
€10.99
Price
HEALTH LACIS EXPENDITURE BY CIRCA 1,2 KG
The Spianata is the meat with a typical crushed shape, medium-sized and with a strong taste.
€22.49
Price
LACIS _
The meats of the Black Pig are meticulously selected and are characterized by their typical taste and softness.
€24.49
Price
LUMACHERIA ITALIANA LIGHTS TO NATURAL BY 800 GR
Lexed vine snails, ready to cook according to the recipe.
€24.49
Price
LACIS VALLE COPP OF TRULLS BY CIRCA 1,2 KG
The organoleptic qualities of the capocollo of Martina Franca contain the intense aromas and delicate flavors of the territory of Murgia dei Trulli and Valle d’Itria.
€27.27
Price
LUMACHERIA ITALIANA LUMACHE TO BOSCAIOLA FROM 870 GR
Snail powder prepared with porcini mushrooms.
€29.49
Price
LUMACHERIA ITALIANA LUMACHE AL SUGO DI CAMPAGNA DA 800 GR
Snail powder cooked with fresh vegetables.
€29.49
Price
LUMACHERIA ITALIANA LESSED BY 900 GR
Snail powder first choice boiled and ready to cook according to the recipe.
€34.49
Price
LUMACHERIA ITALIANA POLPA DI LUMACHE AL NATURALE PRECOTTE FROM 900 GR
Snail powder first choice boiled and ready to cook according to the recipe.
€34.49
Price
HEALTH LACIS RUSTIC PANCETT OF MAIALINO NERO CAMPANO DA CIRCA 1,5 KG
From the exciting traditional and intense flavor, in the typical white paper.
€34.99
Price