DE CECCO _
The Semola Rimacinata of durum wheat De Cecco, obtained from the selection of the best hard grains wisely ground.
The Semola Rimacinata of durum wheat De Cecco, obtained from the selection of the best hard grains wisely ground.
Larger than the Mezzi Rigatoni, but equally suitable for capturing the most different seasonings, the Mezze Maniche Rigate, with their external stripping exalt of taste every recipe.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
The Tortiglioni are one of the many variants of the maccherone, one of the oldest formats born in Naples.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.