JACK LINK'S _
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
€5.49
Price
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
Mix of dried mushrooms composed of pleurotus mushrooms, shitake, prataioli and porcini.
The microclimate in the natural caves where these cheeses mature, in the high Alps, promotes the development of a unique flora on the external crust.
Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.