JACK LINK'S _
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
€5.49
Price
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN ORGANIC BRINE JAR ABOUT 370 ML
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance the denoised olives are the most suitable to be marinated.
€8.49
Price
MAURI CIRCA 1 KG
The microclimate in the natural caves where these cheeses mature, in the high Alps, promotes the development of a unique flora on the external crust.
€14.99
Price
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN SALAMOIA VASETTO ABOUT 1 KG
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance denoised olives are the most suitable to be marinated
€16.49
Price
sale
- -€4.00
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN EXTRA VIRGIN OLIVE OIL JAR ABOUT 1 KG
The process of denoching, causes the inner pulp to acquire the flavor of the dressing, not by chance the denoised olives are the most suitable to be marinated
€17.89
Regular price
€21.89
Price
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN SALAMOIA VASETTO ABOUT 1 KG PACK OF 6
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance denoised olives are the most suitable to be marinated
€66.99
Price