TIROLINGER _
The Speck Alto Adige IGP Tirolinger is produced with selected boned maize thighs.
€19.99
Price
SIMONINI CINGHIAL EXPENDITURE BY CIRCA 500 GR
The Spianata is the meat with a typical crushed shape, medium-sized and with a strong taste.
€21.99
Price
MOLINI PIZZUTI _
The stone milling of the type 1 flour has the main characteristic of grinding the whole grain of wheat at a low processing speed.
€44.99
Price
MOLINI PIZZUTI FARINA BY PIZZA VESUVIO DA 25 KG
Farina ideal for making a high quality pizza, very soft, fragrant and easily digestible.
€49.99
Price
MOLINI PIZZUTI FARINE FOR ATMAS COSTA FROM 25 KG
Farina with excellent working characteristics developed based on the feedback of master pizzaioli.
€49.99
Price
VONTAVON SPECK NATIONAL RESERVATION BY CIRCA 2.5 KG
Produced with the best swine meat according to the traditional recipe of family and flavored with aromatic herbs, this speck is seasoned with fresh mountain air.
€55.39
Price