MOLINO SPADONI _
Suggested flour for doughs that require a medium-long leavening with yeast.
€2.59
Price
Suggested flour for doughs that require a medium-long leavening with yeast.
Ideal mix for preparing bakery products such as bread, pizzas and rustic focaccia.
Specific procedures are implemented in the production plant to avoid any cross contamination between raw materials and ingredients containing allergens.
With the Molino Spadoni preparation it is very easy to prepare yourself a great black bread at 7 Cereals.