IL PANPIZZA ARTICLE
The Panpizza is produced with extra virgin olive oil that also gives taste and lightness to quite high temperatures, it does not decompose and does not give rise to harmful substances for the body, as other oils do.
The Panpizza is produced with extra virgin olive oil that also gives taste and lightness to quite high temperatures, it does not decompose and does not give rise to harmful substances for the body, as other oils do.
Great for sandwich bars and sandwich bars to add that unique and unmistakable taste typical of English pubs.
The tomato powder in fine pieces Mutti keeps all the freshness of the freshly picked tomato.
The Bio Pelati Mutti Bio Tomatoes are collected when summer is at its peak.
The Mediterranean Mutti Tomatoes are the practical solution to use tomato in all seasons, even when the fresh is not there.
The Ribbed Rustic Caciotta is a pressed cheese produced with pasteurized cow milk