ZUEGG EXTRA CONFETTING TO THE PESCHE DA 320 GR
Peaches, sugar, concentrated lemon juice, gelling agent: fruit pectin.
€2.99
Price
ZUEGG EXTRA CONFETTING TO THE CILIGIES BY 320 GR
Cheeses, sugar, concentrated lemon juice, gelling agent: fruit pectin.
€2.99
Price
ZUEGG EXTRA ALBICOCCHE CONFETTURE BY 320 GR
Apricots, sugar, gelling agent: fruit pectin, concentrated lemon juice.
€2.99
Price
ZUEGG EXTRA CONFETTURE OF LAMPONI DA 320 GR
Lamps, sugar, gelling agent: fruit pectin, concentrated lemon juice.
€3.49
Price
ZUEGG EXTRA CONFETTURE TO BOSCO FRIDIES BY 320 GR
Fruits of wood (browberries, raspberries, black currants, black blueberries), sugar, gelling agent: fruit pectin, concentrated lemon juice.
€3.49
Price
ZUEGG CONFETTURES OF PRUGNE DA 700 GR
Prugne, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
€4.69
Price
ZUEGG CONFETTURE OF THE PESCHE DA 700 GR
Peaches, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
€6.99
Price
ZUEGG _
Strawberries, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
€6.99
Price
ZUEGG CONFETS AT THE CILIGIES FROM 700 GR
Cherry, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
€6.99
Price
MUTTI POLPA DI POMODORI 100% ITALIAN 3 CONFETIONS FROM 2.5KG
The tomato powder in fine pieces Mutti keeps all the freshness of the freshly picked tomato.
€9.99
Price
MUTTI PELATI BIO POMODATION FROM 2500 GR
The Bio Pelati Mutti Bio Tomatoes are collected when summer is at its peak.
€13.49
Price
MUTTI 100% Italian MEDITERRANEAN POMODATIONS - 2.5KG
The Mediterranean Mutti Tomatoes are the practical solution to use tomato in all seasons, even when the fresh is not there.
€13.99
Price
MAURI CIRCA 1 KG
The microclimate in the natural caves where these cheeses mature, in the high Alps, promotes the development of a unique flora on the external crust.
€14.99
Price