The intense soul of chocolate becomes even more elegant when it comes to orange. An overwhelming pleasure, made even more precious by citrus notes.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
A table of excellence and a unique and intense personality. The extra dark chocolate is enriched with the taste of the caramelized granella of cocoa seeds.
HAG Coffee promises full enjoyment of the aromatics and is particularly suitable for coffees such as Espresso, Café Crème, Cappuccino and many others.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.