LE SAUNIER DE CAMARGUE FLUER DE SEL-SALE MARINO FROM 125 GR
It is a raw salt, produced in the south of France, rare and precious, is very appreciated by the best chefs.
€5.72
Price
It is a raw salt, produced in the south of France, rare and precious, is very appreciated by the best chefs.
Coffee is one of the most popular blends of Passalacqua and definitely deserves a try.
HAG Coffee promises full enjoyment of the aromatics and is particularly suitable for coffees such as Espresso, Café Crème, Cappuccino and many others.
It is a raw salt, produced in the south of France, rare and precious, is very appreciated by the best chefs.
Coffee is one of the most popular blends of Passalacqua and definitely deserves a try.