CASTELLO _
Polenta Casereccia Castello satisfies the different regional traditions by satisfying the most demanding palates with sensations and tastes typical of past times.
Polenta Casereccia Castello satisfies the different regional traditions by satisfying the most demanding palates with sensations and tastes typical of past times.
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance the denoised olives are the most suitable to be marinated.
Casa Montalbano's potato is a seasoning used to flavor boiled meat or fish.
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance denoised olives are the most suitable to be marinated
The process of denoching, causes the inner pulp to acquire the flavor of the dressing, not by chance the denoised olives are the most suitable to be marinated
The spicy stuffed peppers are a traditional agri-food product of Calabria, consisting of spicy cherry peppers filled with tuna, with the addition of a cappero, and preserved under oil.
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance denoised olives are the most suitable to be marinated