PFANNI PURIES IN FIOCCHI DA 300 GR
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
€7.49
Price
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN ORGANIC BRINE JAR ABOUT 370 ML
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance the denoised olives are the most suitable to be marinated.
€8.49
Price
TULIP SPALL OF MAIALE PULLED PORK DA 550 GR
l pulled pork is one of the most complex preparations of the American barbecue “low & slow”.
€14.99
Price
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN SALAMOIA VASETTO ABOUT 1 KG
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance denoised olives are the most suitable to be marinated
€16.49
Price
sale
- -€4.00
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN EXTRA VIRGIN OLIVE OIL JAR ABOUT 1 KG
The process of denoching, causes the inner pulp to acquire the flavor of the dressing, not by chance the denoised olives are the most suitable to be marinated
€17.89
Regular price
€21.89
Price
PFANNI PREPARATION FOR PURIES IN FIOCCHI BY 4 KG
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
€26.99
Price
TULIP SPALL OF MAIAL PULLED PORK FROM 2.275 KG
Pull pork, also shortened pulled, is an American dish native to North Carolina.
€42.49
Price
PICCARDO & SAVORÈ OLIVE RIVIERA DENOCCIOLATE IN SALAMOIA VASETTO ABOUT 1 KG PACK OF 6
The process of denoching, causes the inner pulp to acquire thetasteof the dressing, not by chance denoised olives are the most suitable to be marinated
€66.99
Price