PUMA CONSERVE PUGLIES POMODATIONS EXCITED BY 280 GR
Tomatoes grown and dried under the Apulian sun.
Tomatoes grown and dried under the Apulian sun.
The artichokes are selected and grilled in a wood oven.
Cardetti artichokes (first fruit of the plant) with the stem, peeled, boiled in water and vinegar, seasoned with salt and pepper, bay and preserved in olive oil.
Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.
Chop of fine porcino mushroom, selected for large size and prepared with an appetizing dressing, manually.
The paté is well covered by a layer of oil and has a pleasant dark brown color.
Yellow and red peppers processed by fresh, cut into strips preserved in vinegar.
It is one of the most known and appreciated mushrooms.
Tomatoes are collected in the full of ripening (July and August), washed, cut and dried in the sun with salt.
The paté is well covered by a layer of oil and has a pleasant dark brown color.