MONIN IMPLEMENTATION TO THE FRANCE OF 700 ML
Among the first syrups proposed by Monin, the Strawberry variant is one of the most used to garnish ice creams, create tasty milkshake, flavor yogurt and much more!
RISTORIS CREAM OF FRIARIELLS IN LATTA DA 800 GR
The newly developed inflorescences of the top of turnip, are protagonists of this intense and delicious cream of friarielli.
MONIN COCCO TO 700 ML
Very intense, concentrated and persistent taste of grated coconut that transports you to the tropics, under the coconut palms.
MONIN 700 ML
The Granatina of Monin is a non-alcoholic syrup that cannot be missed on the list of the best bars and ice cream shops.
MONIN _
Exotic fruity aroma, sweet taste that will make you seem to eat the fruit of fresh passion.
BELLEI ACETO SABA DA 250 ML
Take the right time to taste the Balsamic vinegar and discover every day different and refined combinations.
RISTORIS _
Selected vegetables and a pinch of chili to make the taste even more lively to this spicy sauce.
RISTORIS PEOPLE IN LATTA DA 800 GR
From the Italian gastronomic tradition comes this pepper, made according to the classic recipe.
MONIN _
The pink grapefruit is a versatile fruit, thanks to the perfect balance between all its organoleptic components.
BELLEI ACETO BALSAMICO DI MODENA IGP 5 SCUDI 500 ML
The Balsamic Vinegar of Modena IGP Denso 5 Scudi is aged exclusively in oak barrels, one of the most noble woods of nature for resistance and fragrance.
RISTORIS FRIGGITELLIATI IN LATTA FROM 750 GR
Small sweet and elongated peppers, typical of South Italy, unmistakable for consistency and taste enriched by grilling.
BELLEI ACETO BALSAMICO DI MODENA I.G.P. DA 250 ML
The Balsamic Vinegar of Modena IGP Denso 5 Scudi is aged exclusively in oak barrels, one of the most noble woods of nature for resistance and fragrance.
BELLEI ACETO BALSAMICO MONOVITIGNO MODENA I.G.P. DA 250 ML
The Balsamic vinegar of Modena IGP Denso Mono Vitigno is produced exclusively with selected grapes of Lambrusco and is aged exclusively in oak barrels.