PELLINI TOP ARABIC EXPERIENCE 100% 250 GR
100% toasted and ground Arabica coffee for moka, packaged in a protective atmosphere.
100% toasted and ground Arabica coffee for moka, packaged in a protective atmosphere.
The newly developed inflorescences of the top of turnip, are protagonists of this intense and delicious cream of friarielli.
Selected vegetables and a pinch of chili to make the taste even more lively to this spicy sauce.
Full-bodied and well balanced in the taste and intensity of aroma for a decided Italian espresso.
Soleado palm hearts are great to give an exotic touch to all salads and suggest new tasty recipes every day.
From the Italian gastronomic tradition comes this pepper, made according to the classic recipe.
The Spianata is the meat with a typical crushed shape, medium-sized and with a strong taste.
The meats of the Black Pig are meticulously selected and are characterized by their typical taste and softness.
Small sweet and elongated peppers, typical of South Italy, unmistakable for consistency and taste enriched by grilling.
The organoleptic qualities of the capocollo of Martina Franca contain the intense aromas and delicate flavors of the territory of Murgia dei Trulli and Valle d’Itria.
Refined aroma, sweet and delicate flavor without uncertainties as a true espresso; to be particularly appreciated without sugar.
Taste rich and harmonious, it offers the aroma and character of the traditional Italian espresso.
From the exciting traditional and intense flavor, in the typical white paper.