SAVE SOIA SALSA FOR SUSHI DA 150 ML
Save soy sauce can be added to salads, meat dishes, fish etc.
Save soy sauce can be added to salads, meat dishes, fish etc.
Discover the world of flavors of the Far East with these delicious Fen-Si worms of easy preparation.
The Salumificio San Vincenzo produces various types of SALSICCIA.
The newly developed inflorescences of the top of turnip, are protagonists of this intense and delicious cream of friarielli.
The caciospianata is a typical Calabrian product and reproduced by San Vincenzo, after having found the old recipes.
Arachidi Save Cream is prepared using high quality roasted peanuts.
Selected vegetables and a pinch of chili to make the taste even more lively to this spicy sauce.
The grated cheese is obtained by selecting mature cheeses qualitatively superior and suitable for this type of processing.
The "Provola" cheese is a sintered cheese, obtained from the natural fermentation with an average maturity.
Its name derives from "trying", or from the tests that are carried out to find the right moment for spinning.
More and more appreciated goat cheeses, have great nutritional qualities and a taste that develops in the first few weeks and is aged a month from the processing and among these is the "daughter" .
From the Italian gastronomic tradition comes this pepper, made according to the classic recipe.
Caciocapocollo is a typical Calabrian product and reproduced by San Vincenzo, after having found the old recipes.
Small sweet and elongated peppers, typical of South Italy, unmistakable for consistency and taste enriched by grilling.
More and more appreciated goat cheeses, have great nutritional qualities and a taste that develops in the first few weeks and is aged a month from the processing and among these is the "daughter" .