CONSORCIO TONNO IN OLIVE OIL FROM 111 GR
It comes mainly from the waters of the Atlantic, origin of recognized prestige for its high quality.
It comes mainly from the waters of the Atlantic, origin of recognized prestige for its high quality.
Take the right time to taste the Balsamic vinegar and discover every day different and refined combinations.
The Balsamic Vinegar of Modena IGP Denso 5 Scudi is aged exclusively in oak barrels, one of the most noble woods of nature for resistance and fragrance.
The paté is well covered by a layer of oil and has a pleasant dark brown color.
The Balsamic Vinegar of Modena IGP Denso 5 Scudi is aged exclusively in oak barrels, one of the most noble woods of nature for resistance and fragrance.
The Balsamic vinegar of Modena IGP Denso Mono Vitigno is produced exclusively with selected grapes of Lambrusco and is aged exclusively in oak barrels.
The quality of the Briciole Consorcio tuna is guaranteed by the presence of clean fish.
Prepared with selected meats of Italian ham, with captivating shape, seasoned in cotton canvas, the Golfetta is a unique and authentic pleasure, with an inimitable taste.
The paté is well covered by a layer of oil and has a pleasant dark brown color.